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	<title>frukt &#8211; Bjarnes kjøkken</title>
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	<description>Enda en blogg om mat</description>
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		<title>Eplegrøt sous vide</title>
		<link>https://sverkeli.no/2013/05/08/eplegrot-sous-vide/</link>
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		<dc:creator><![CDATA[Bjarne]]></dc:creator>
		<pubDate>Wed, 08 May 2013 09:48:34 +0000</pubDate>
				<category><![CDATA[dessert]]></category>
		<category><![CDATA[frukt]]></category>
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					<description><![CDATA[I går prøvde jeg noe som jeg har funnet på bloggen til Olav Birkeland, hobbykokken.no, nemlig eplegrøt sous vide. Den ble veldig veldig god, og kommer garantert til å lages ofte. Og enklere blir det ikke. Kutt opp seks epler, ta ut kjerne og vakumpakk dem sammen med en neve sukker og en klunk med [&#8230;]]]></description>
		
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